Paprika-bloemkoolschotel met feta
Category:
Dinner
Portions
2
Preparation time
15 minutes
Cooking time
15 minutes
Calories
564 kcal
Ingredients
Preparation
- Halve the bell peppers, remove the seeds, and cut into strips.
- Finely chop the onion and mince or crush the garlic. Cut the cauliflower into small florets.
- Rinse the lentils well under running water and chop the walnuts into pieces.
Nutritional value
Total number of servings:
1
Calories:
566kcal
Fat:
36.7g
Carbohydrates:
28.4g
Fibres:
12.1g
Proteins:
24.6g
